Una mamma in cucina
I am from Bologna, I love tradition and I study pastry; between one dessert and another, I share my family recipes with you.
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Peach Puff Pastries
Peach puff pastries are quick and delicious treats made with just 3 ingredients: puff pastry,…
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Peach and Amaretti Cake
The peach and amaretti cake is a soft and aromatic dessert perfect for breakfast. Easy…
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Soft Yogurt Bundt Cake
The soft yogurt bundt cake is a perfect pantry cake for any time of the…
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Friggione
Friggione is a traditional Bolognese sauce made with onions and tomatoes, served as a side…
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Yogurt and Lemon Cake
The yogurt and lemon cake is soft, tall, and very easy; a simple dessert with…
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Sweet Peaches with Coffee and Mascarpone
The sweet peaches with coffee are a delicious variation of the Romagna sweet peaches also…
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5-Minute Cream Cake
The 5-minute cream cake is delicate and fluffy like a cloud, a delicious dessert to…
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Soft Tart with Coconut and Raspberries
The soft tart with coconut and raspberries is a fresh and delicious summer dessert where…
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Camy cream
Camy cream is a no-cook mascarpone-based cream that can be prepared in 5 minutes. Excellent…
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Friselle with Cherry Tomatoes and Burrata
Friselle with cherry tomatoes and burrata are a tasty and appetizing starter perfect for enjoying…