Una mamma in cucina
I am from Bologna, I love tradition and I study pastry; between one dessert and another, I share my family recipes with you.
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Soft Tart, Basic Recipe for Clever Mold
The soft tart is nothing more than a fluffy cake baked in a peculiar mold…
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5-Minute Savory Zucchini and Bacon Tart
The 5-minute savory zucchini and bacon tart is a simple and quick rustic dish, very…
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Pistachio Shortcrust Pastry
Pistachio shortcrust pastry is an enriched version of the basic shortcrust pastry; by adding pistachio…
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Mimosa Muffins
Mimosa muffins are fresh and delicate treats made with soft lemon muffins filled with custard…
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Caprese Cake
The caprese cake is a traditional sweet from Naples originating from the island of Capri,…
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5-Minute Ricotta Cake
The 5-minute ricotta cake is a simple, soft, and light dessert ideal for breakfast or…
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5-Minute Orange Cake
The 5-minute orange cake is a delicious and irresistible dessert perfect for breakfast or a…
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Puff Pastry Twisted Hearts with Pistachio
The puff pastry twisted hearts with pistachio are very quick and tasty treats that are…
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Flourless Orange and Chocolate Ricotta Cake
The flourless orange and chocolate ricotta cake is a creamy, light, and very aromatic dessert.…
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Fried Carnival Cream Puffs with Nutella
Fried cream puffs with Nutella are extremely delicious treats that you can’t miss for Carnival.…