viaggiandomangiando
Ethnic cooking and world travel blog.
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Brisket (United States)
Brisket: American cut corresponding to the beef brisket, marinated, spiced, and slowly smoked.
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Southern fried chicken (United States)
Fried Chicken, American-style fried chicken, typical of the South, dipped in buttermilk, breaded, and then…
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Key lime pie (United States)
Key lime pie, the quintessential Florida pie with Key West lime juice, condensed milk in…
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Chicken pot pie over biscuits (United States)
Chicken pot pie over biscuits: typical comfort food, biscuits laid on a vegetable cream. Typical…
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Cobb salad (United States)
Cobb salad a salad with iceberg, watercress, endive and romaine, tomato, bacon, chicken breast, eggs,…
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Cuban Sandwich (United States)
Cuban sandwich from the Cuban community in Florida with ham, roast pork, cheese, and pickles.
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Southern Sweet Potatoes Cake (United States)
Southern Sweet Potatoes Cake, the sweet potato cake from the southern United States, with butter…
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Coconut Custard Pie (United States)
The Coconut Custard Pie belongs to the group of “custard pies”, which is a mixture…
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Strawberry Shortcake (United States)
Shortcake refers to a dessert with a crumbly texture. Here is the strawberry shortcake recipe…
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Terni Gingerbread
Terni Gingerbread, an Italian excellence with PGI certification, is a spiced sweet bread with chocolate…