viaggiandomangiando
Ethnic cooking and world travel blog.
-
Kūčiukai (Lithuania)
Kūčiukai: the poppy seed cookies typical of Christmas Eve in Lithuania where they are served…
-
Pryaniki (Russia)
Pryaniki, a spiced bread typical of Russian Christmas, can be in cookie or tile form.
-
Olivier (Russia)
Olivier is the salad that everyone in the world commonly knows by the name Russian…
-
Sarmale (Romania)
Sarmale are cabbage rolls typical of the Balkan area, and in Romania, there is no…
-
Fa gao (China)
Fa gao, the cake or small cakes, steamed and typical of Chinese New Year, which…
-
Badam ka halwa (India)
Badam ka halwa is the typical dessert of India’s Festival of Lights, which is comparable…
-
Billy can pudding (Australia)
Billy can pudding, classic Anglo-Saxon Christmas pudding, with the peculiarity of being cooked inside a…
-
Pumpkin Pie (United States)
Pumpkin pie, the typical American holiday pumpkin pie, in a shortcrust shell and flavored with…
-
Pecan Pie (United States)
Pecan pie: The American holiday cake, a shortcrust shell with fragrant pecans and corn syrup.
-
Eggnog (United States)
Eggnog: a classic Christmas beverage in Anglo-Saxon countries with milk, eggs, and spices such as…