Course: Main courses

Split Pea and Vegetable Macco

Soups
Quick and Light Vegetable Broth with Seasonal Vegetables

Basic preparations, Sauces and Condiments, Sauces and Gravies, Soups
Whole Wheat Pasta and Red Split Lentils

Main courses, Soups, Unique dishes
Cooking Peeled Red Lentils | Simple, Digestible, and Light Basic Recipe

Basic preparations, Soups
Boiled Meat [how to prepare a light and digestible meat broth]

Sauces and Condiments, Sauces and Gravies, Soups
Whole Wheat Pasta and Split Peas

Main courses, Soups, Unique dishes
Cooking Split Peas | Simple, easily digestible and light basic recipe

Basic preparations, Soups
Pasta with Mushrooms and Pumpkin Cream

Main courses, Pasta
Whole Wheat Pasta in Dogfish Broth

Pasta
Whole Wheat Couscous with Legumes and Vegetables

Main courses, Pasta, Rice and Cereals, Unique dishes