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Lasagna with mushrooms and stracchino
emanuela
•
12/20/2022
in
Fresh pasta
,
Main courses
Béchamel Sauce
Stuffed Baked Pasta
Lasagna with Walnuts and Gorgonzola
Lasagna with Ragù
Difficulty:
Very easy
Cost:
Economical
Rest time:
15 Minutes
Preparation time:
20 Minutes
Portions:
4 servings
Cooking methods:
Electric oven
Cuisine:
Italian
Seasonality:
All seasons
←
Pancake with Oat Flour and Greek Yogurt
Turtle Bread
→
emanuela
"The cuisine at the tip of the fork"
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