- Difficulty: Very Easy
- Rest time: 20 Minutes
- Preparation time: 10 Minutes
- Portions: 8
- Cooking methods: Electric Oven
- Cuisine: Italian
Additional Idea
You can replace the grated Emmenthal with your preferred cheeses, even in slices, and add sautéed mushrooms or steamed carrots inside the ricotta. In short, let your imagination run wild.

