Whole Wheat Rustic Pie with Ricotta and Zucchini

  • Difficulty: Very easy
  • Cost: Very economical
  • Rest time: 20 Minutes
  • Preparation time: 15 Minutes
  • Portions: 8-10 people
  • Cooking methods: Electric oven
  • Cuisine: Italian
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emanuela

"The cuisine at the tip of the fork"

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