The whole wheat bread with the bread machine is another recipe I experimented with using this new Panasonic machine.
As you know, at least those who have known me for a while know that I don’t like machines that do everything by themselves, I like to knead with my hands, but I never had a bread machine and for the first time, this appliance has won me over!
I believe that especially for those who have little time and are rarely at home, this appliance is of great help, because you just put everything inside, and even if you want the bread ready in 8 hours, you set it and when you return from work it is kneaded, risen, and baked.
If you are thinking of buying a bread machine, I recommend this one, I am sure you will be very satisfied too and will use it a lot.
Give it a try and see for yourself!
Check out its features and functions here
Give it a try and see for yourself!
- Difficulty: Easy
- Cost: Medium
- Preparation time: 3 Hours
- Portions: 1 loaf
- Cooking methods: Bread Machine
- Cuisine: Italian
- Seasonality: All seasons
Ingredients for making Whole Wheat Bread
- 3 1/2 cups Whole Wheat Flour
- 1 2/3 cups All-purpose Flour
- 1 teaspoon Sugar
- 2 teaspoons Salt
- 3 tablespoons Butter
- 1 3/4 cups Water
- 1 teaspoon Active Dry Yeast
Tools
- 1 Bread Machine bread machine
