
- Difficulty: Very easy
- Rest time: 30 Minutes
- Preparation time: 15 Minutes
- Cooking methods: Frying
- Cuisine: Italian
- Energy 3,490.74 (Kcal)
- Carbohydrates 29.85 (g) of which sugars 8.72 (g)
- Proteins 5.18 (g)
- Fat 378.48 (g) of which saturated 53.22 (g)of which unsaturated 312.87 (g)
- Fibers 0.66 (g)
- Sodium 264.15 (mg)
Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Carnival Cenci can be stored for a couple of days in a paper bag, but I’m sure they won’t last until the end of the evening! If you love fried treats, I recommend checking out my coccoli, and for another typical, non-Tuscan dessert, take a look at the Brianza country cake! If you like, join me on Instagram for many different recipes and processes😃
Note: This content contains one or more affiliate links
Note: This content contains one or more affiliate links