- Difficulty: Easy
- Cost: Medium
- Preparation time: 20 Minutes
- Portions: 8/10
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
428.64 Kcal
calories per serving
- Energy 428.64 (Kcal)
- Carbohydrates 28.94 (g) of which sugars 21.89 (g)
- Proteins 8.68 (g)
- Fat 30.98 (g) of which saturated 10.46 (g)of which unsaturated 6.26 (g)
- Fibers 2.81 (g)
- Sodium 45.50 (mg)
Indicative values for a portion of 80 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
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