
- Difficulty: Medium
- Cost: Economical
- Preparation time: 10 Minutes
- Portions: 4 servings
- Cooking methods: Stovetop
- Cuisine: Italian
- Energy 588.38 (Kcal)
- Carbohydrates 71.72 (g) of which sugars 3.21 (g)
- Proteins 18.75 (g)
- Fat 24.09 (g) of which saturated 10.57 (g)of which unsaturated 5.31 (g)
- Fibers 2.07 (g)
- Sodium 1,544.28 (mg)
Indicative values for a portion of 9 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
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