- Difficulty: Medium
- Cost: Medium
- Rest time: 3 Hours 30 Minutes
- Preparation time: 10 Minutes
- Portions: 8 people
- Cooking methods: Oven
- Cuisine: Portuguese
- Seasonality: All seasons
What is a fève?
The fève is a small trinket hidden in a royal cake or similar dessert.
It may also be known as a trinket or favor.
The French word fève translates to “bean“, which is what was originally hidden inside the cake.
