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Mamón (Philippines)
viaggiandomangiando
•
08/06/2022
in
Leavened
,
Sweet leavened products
,
Sweets and Desserts
Pionono (Argentina)
Difficulty:
Easy
Cost:
Cheap
Preparation time:
10 Minutes
Portions:
8 pieces
Cooking methods:
Oven
Cuisine:
Filipino
Seasonality:
All seasons
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Peppers and Corn in a Skillet
Walnut and Basil Sauce
→
viaggiandomangiando
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