La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
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BAKED FRITTATA WITH ZUCCHINI FLOWERS
Here is the classic simple and tasty recipe that solves lunch and/or dinner and is…
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Tuna Meatloaf with Hard-Boiled Egg – Tasty Baked Recipe, Perfect Even Cold
A tasty recipe to prepare in advance: the stuffed tuna meatloaf, a main course to…
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DELICIOUS 3-FLAVOR SEMIFREDDO – easy and creamy recipe
An easy dessert to store in the freezer and all the more delightful for the…
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Creamy and Easy Pea and Mint Pesto
A very quick and tasty pesto: pea and mint pesto. A super-quick little recipe to…
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Cream-Filled Cardinal Pastries
Cream-filled cardinal pastries are delicious typical sweets from Sardinia: like small soft cupcakes filled with…
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Pasta with Creamy Arugula: a Quick and Flavorful First Course
I like the slightly sharp and peppery taste of arugula, an herb rich in beneficial…
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Puff Pastry Tart with Tuna and Cherry Tomatoes
A quick and tasty recipe, perfect as a one-dish meal or cut into cubes as…
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Spring Lasagna
A rather strange spring this year with warm days and rather autumnal, even cold days,…
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Algerian Mouskoutchou Soft Lemon Cake
Searching the web I found this cake — actually a simple ring cake — soft…
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Asparagus with speck
An easy and tasty recipe with a seasonal vegetable for a very flavorful side dish:…