La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
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Potato and Mushroom Cream
The weather is mild; yesterday was a warm autumn day, but in the late afternoon,…
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Chicken Breast with Gorgonzola
Among various meats for preparing main courses, chicken, or rather poultry in general, holds a…
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Pumpkin and Walnut Tagliatelle
Here is a simple and not too elaborate dish but made with fresh homemade tagliatelle……
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Risotto with Pears, Taleggio, and Hazelnuts
The risotto with pears, taleggio, and hazelnuts is a main dish with an intense and…
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Baked Pumpkin
I discovered pumpkin as an adult, and now in the right season, I prepare it…
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12 Spoons Cake – Easy and Fragrant without Butter
A very fragrant cake with a lemon aroma (but you can use others like vanilla,…
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Stuffed Bread
For unexpected guests and a casual dinner (you’ll need to get your fingers dirty), here’s…
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Poor Man’s Peppers
Here’s a quick way to use two peppers that have been in the fridge for…
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Marble Cake with Cocoa and Cream
The marble cake with cocoa and cream is a dessert that everyone has made at…
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Grapes in Syrup
At Esselunga today I found some excellent Italia grapes at a good price and decided…