La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
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Quick and Easy Pasta Salad Recipe
Quick and easy pasta salad recipe for a first course with a raw dressing, perfect…
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Ice Cream Cake with Puff Pastries and Cream
The ice cream cake with puff pastries and cream is a quick and simple dessert…
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Berry Swirled Cake
I love berries very much and don’t have a preference between raspberries, blueberries, blackberries, currants,…
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Mascarpone and Chocolate Semifreddo
On these sunny summer days, I browse the web even more and found the recipe…
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Appetizers on the Board
Appetizers on the board …or how to set up a beautiful varied and rich board…
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Cold Lemon Cake – Creamy and Refreshing Cheesecake
Cold Lemon Cheesecake, a fresh and creamy dessert to prepare in advance and let rest…
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Crunchy Salad with Cabbage and Carrots COLESLAW
Today I propose an Anglo-Saxon recipe, the salad with cabbage and carrots COLESLAW, and I…
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BREADCRUMBED SWORDFISH SKEWERS
My son loves swordfish and sometimes I prepare breaded swordfish skewers without too many marinades…
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Pear, Blue Cheese, and Walnut Tart
Pear, Blue Cheese, and Walnut Tart is a quick appetizer cut into squares, very tasty…
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Bresaola Cappelletti
Bresaola cappelletti, a super quick recipe for an appetizer ready in 10 minutes 10! It’s…