La cucina di Vane
Hi, I'm Vanessa Gizzi. I'm from Rome, born in 1980. I'm a food blogger and I also cook on TV. I love cooking, and here you'll find my super-easy, delicious recipes! Welcome!
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BASKETS WITH GRILLED VEGETABLES
The BASKETS WITH GRILLED VEGETABLES are a quick and tasty idea to serve at the…
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PAN-FRIED ZUCCHINI PANCAKES WITH MELTING CHEESE CENTER
Quick and tasty, these PAN-FRIED ZUCCHINI PANCAKES WITH MELTING CHEESE CENTER are soft and flavorful,…
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PUFF PASTRY BUNDLES WITH HAM, STRACCHINO, AND SCAMORZA
Crunchy and fragrant with a gooey and delicious filling, the PUFF PASTRY BUNDLES WITH HAM,…
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BAKED RIBS WITH POTATOES AND PEPPERS
The BAKED PORK RIBS WITH POTATOES AND PEPPERS are a tasty and flavorful second course,…
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Soft Yogurt and Mint Cake without Oil and Butter
The SOFT YOGURT AND MINT CAKE WITH CHOCOLATE CHIPS is an easy and quick dessert…
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Pizza Boats Stuffed with Tomato and Mozzarella
Today I’m sharing the recipe to make delicious STUFFED PIZZA BOATS using pizza dough. The…
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Creamy Coffee Tiramisu, the Original Recipe
COFFEE TIRAMISU is a timeless recipe of Italian pastry, incredibly creamy, fresh, and delicious. The…
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COLD RICE WITH TUNA AND LEMON quick and tasty
One of the summer dishes I love the most is COLD RICE WITH TUNA AND…
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SUMMER SALAD WITH CHICKPEAS, ZUCCHINI, AND FETA
The SUMMER SALAD WITH CHICKPEAS, ZUCCHINI, AND FETA is a quick and easy recipe for…
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PAN-FRIED POTATO PANCAKES
These PAN-FRIED POTATO PANCAKES are a truly appetizing recipe, in just a few minutes you…