ledeliziedigiada
My name is Giada and I live in the province of Rome! I have always been passionate about cooking. I love experimenting with new recipes, and with this blog, I have found a way to express my creativity in the kitchen. I started this blog also to share my passion with you.
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POTATO HEARTS
Delicious and crispy potato hearts perfect as finger food or as a side dish for…
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HEART-SHAPED SAUSAGES
Heart-shaped sausages, a simple dish, almost banal, but what makes it special is the plating,…
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SAVORY PUFF PASTRY HEARTS
Savory puff pastry hearts, delicious and quick finger foods to make with the filling you…
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APPLE FRITTERS
Super soft apple fritters, an easy and quick treat to prepare for celebrating Carnival but…
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CARNIVAL DOUGHNUTS
Carnival doughnuts, soft and delicious…they are truly irresistible. It’s a relatively simple recipe to make,…
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RICOTTA AND SALMON RAVIOLI
Ricotta and salmon ravioli, a refined and tasty first course to prepare for special occasions,…
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RUSTIC BREAD ROLLS
Great to enjoy as they are, with a drizzle of extra virgin olive oil or…
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SWEET HEARTS
Love is in the air, let’s prepare these sweet puff pastry hearts with a delicious…
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SPAGHETTI WITH BREAD AND SUN-DRIED TOMATOES
Spaghetti with bread and sun-dried tomatoes, a simple, economical, and very tasty dish. Sun-dried tomatoes…
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SEA BREAM AND POTATO BUNDLES
The preparation of these delicious sea bream and potato bundles is somewhat elaborate because it…