naturaecucina
Recipes for everyone
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Apple Cake
With autumn approaching, nothing beats a soft and fragrant apple cake that fills the house…
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Savory Swirls with Swiss Chard and Tuna
Those who have been following me for a while know that puff pastry is my…
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Rose Hip Jam
Rose hip jam is rare and precious. It is a jam made from rose hips,…
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Caserecce with Artichokes and Mint
The artichoke is undoubtedly one of the star ingredients of this season, versatile and full…
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Mushroom Risotto with Porcini
Autumn brings with it irresistible scents and flavors: pumpkin, chestnuts, and of course, mushrooms. I…
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Soft Focaccia with Tomatoes and Olives
Soft focaccia with tomatoes and olives. Soft and flavorful, perfect to eat at any time…
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Risotto with Speck and Artichokes
The artichoke season has finally begun, and I couldn’t wait to share some tasty ideas…
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Curry Chicken Breast
Fragrant, spicy, and incredibly creamy: curry chicken breast is one of those dishes that captivates…
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Penne Scented with Nebrodi
Today I present to you this first course, winner of the savory category of the…
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Cocoa Sponge Cake
Perfect as a cake base, but also great for creating single portions. Loved by both…