No-Bake Blueberry Tile – Fresh and Creamy Dessert
Fresh, creamy and super easy to make
The blueberry tile is a no-bake dessert that is fresh, creamy and perfect for any occasion. It takes just a few minutes to prepare with simple ingredients and the result is an elegant and irresistible dessert.
The cream made from mascarpone and whipped cream is enriched with a delicious blueberry sauce that gives a fruity and slightly tart flavor. Cookies soaked in blueberry juice create a soft and delicate texture, while chopped hazelnuts add a crunchy note.
It’s the perfect dessert for:
last-minute desserts
parties and birthdays
summer snacks.
Also, being no-bake, it is ideal when you don’t want to turn on the oven.
Try these blueberry desserts too:
- Difficulty: Very easy
- Cost: Inexpensive
- Rest time: 2 Hours
- Preparation time: 30 Minutes
- Cooking time: 10 Minutes
- Portions: 8/10
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 5 oz cookies (about 1 1/2 cups crushed)
- 1 cup heavy cream (for whipping)
- 1/2 cup sugar (about 120 g (4.2 oz))
- 1 1/3 cup blueberries (about 200 g / 7 oz)
- 1/2 cup mascarpone cheese (about 120 g (4.2 oz))
- Half lemon
- cranberry juice (Or tea for soaking)
Steps
👩🍳 Preparation video HERE.
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Let’s prepare the blueberry sauce
In a small saucepan put:
the blueberries
half of the sugar
the lemon juice
Cook for about 10 minutes, stirring occasionally.
When the blueberries are soft, turn off the heat and let them cool completely
Let’s prepare the cream
In a bowl place:
mascarpone
whipping cream
the remaining sugar
Whip with electric beaters until you get a soft and firm cream.
Add the cooked and cooled blueberries and fold gently.
Assembling the tile
Dilute the cranberry juice with a little water.
Lightly soak the cookies and spread some cream on top.
Take another soaked cookie and sandwich them with the cream in the center.
Place them in a row next to each other until you form a slab.
Decoration
Cover the entire tile with the remaining cream.
Decorate the edges with chopped hazelnuts and finish with decorations as you like.
Place in the refrigerator for at least 2–3 hours before serving.
Decoration
Cover the entire tile with the remaining cream.
Decorate the edges with chopped hazelnuts and finish with decorations as you like.
Place in the refrigerator for at least 2–3 hours before serving.
✨ Result
You will obtain a dessert that is:
creamy
fresh
scented with blueberries
no-bake
Perfect as an elegant yet very easy-to-make dessert.
Storage:
The blueberry tile can be kept in the refrigerator for 2–3 days covered with plastic wrap or in an airtight container.
It can also be frozen for up to 1 month.
FAQ (Questions and Answers)
Which cookies can I use?You can use dry cookies, Digestive biscuits or ladyfingers.
Can I replace the mascarpone?Yes, you can use well-drained ricotta or cream cheese.
Can I use frozen blueberries?Yes, they work perfectly. Just cook them in the same way.
