La cucina di Vane
Hi, I'm Vanessa Gizzi — a Roman born in 1980, food blogger and TV presenter. I love cooking, and here you'll find my super-easy, delicious recipes! Welcome!
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PISTACHIO PANDOROMISU pistachio tiramisu with pandoro
Impress your guests with the PISTACHIO PANDOROMISU, the Christmas tiramisu made with pandoro and filled…
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SAVORY MUFFINS WITH YOGURT, SALMON, AND ZUCCHINI – Quick and Delicious Appetizer
Every time I prepare the SAVORY MUFFINS WITH YOGURT, ZUCCHINI, AND SMOKED SALMON, it’s always…
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CHICKEN BITES WITH POTATO ROSETTES
The CHICKEN BITES WITH POTATO ROSETTES baked in the oven are a rich and tasty…
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Valdostana with Spiced Potatoes
A rich and delicious dish, VALDOSTANA WITH OVEN-BAKED SPICED POTATOES, a tasty main and side…
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SUPER SOFT BUTTERLESS CHOCOLATE MUFFINS
The BUTTERLESS CHOCOLATE MUFFINS are soft and delicious, among my favorite snacks, perfect as a…
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SOFT APPLE COOKIES
Fragrant, easy, and delicious, these SOFT APPLE COOKIES have no butter in the dough and…
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AUTUMN SOUP
The AUTUMN SOUP is a rich and tasty first course made with legumes and seasonal…
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Pasta with Mushroom and Walnut Cream
Today, a nice first course with autumn flavors, PASTA WITH MUSHROOM AND WALNUT CREAM, creamy,…
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HALLOWEEN MUMMY MINI PIZZAS
Adorable and tasty HALLOWEEN MUMMY MINI PIZZAS, easy and quick made with sandwich bread, topped…
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NEAPOLITAN PASTA AND POTATOES WITH PUMPKIN
Creamy, tasty, and fragrant, the NEAPOLITAN PASTA AND POTATOES WITH PUMPKIN is a traditional first…