loscrignodelbuongusto
My name is Francesca Mele, and "Lo scrigno del buongusto" is the name of my blog. I am a true Abruzzese, and after several years with a cooking website, I decided to start a blog. I have been online for a total of 12 years now, so many of you have known me for a long time! I love cooking and I am neither a chef nor a professional cook; I simply have a passion for cooking, preparing, and inventing new dishes. The recipes you find on my blog are not copied, and even the photos are not downloaded from the internet; they are my own.
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Hot cross buns with chocolate chips
Hot cross buns with chocolate chips (Easter) Approx. 200 kcal per bun The hot cross…
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Sweet Venetian Focaccia
Sweet Venetian focaccia (Easter) Approx. 3220 kcal total The Sweet Venetian Focaccia is a typical…
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Colomba with Chocolate Flakes (Bread Machine)
Colomba with chocolate chips (bread machine) Kcal about 640 per person The colomba with chocolate…
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Grandma’s Easter Cake
Grandma’s Easter Cake Kcal 440 approx per person Grandma’s Easter Cake is one of the…
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Hallullas Chilean bread
Soft and flavorful Hallullas, Chilean bread that comes from afar. If you’re looking for a…
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Stuffed Moretto Cake
The stuffed Moretto cake with mascarpone and Nutella is a dessert I simply cannot resist,…
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Savory Pie with Sandy Potatoes
The savory pie with sandy potatoes is a last-minute recipe and quick to make. As…
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Potato Zeppole for St. Joseph’s Day
Potato Zeppole for St. Joseph’s Day Kcal 300 approx per zeppola Potato zeppole for St.…
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Pumpkin and Sausage Risotto
I had never made or tasted pumpkin and sausage risotto, so I didn’t know what…
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Shortbread Cookies
Shortbread cookies are really quick, and I generally use them for many recipes because they…